From the makers of Lincolnshire Poacher, Lincolnshire Red is an eye-catching semi-firm cheese which is handmade using the unpasteurised milk of the farm's own herd of Holstein-Friesian cows.  

Made to a Red Leicester recipe it is matured for six months.  Its texture remains supple whilst its flavour is delicate and buttery with a clean, grassy finish.  Its vibrant orange colour arises from the addition of the natural vegetable dye "annatto".